Pork Tofu Vegetables Nutrition Facts: Calories, Macros & Health Benefits
Summary: One serving (300g) of pork tofu vegetables contains 348 calories, 21.0g protein, 14.4g carbs, and 23.4g fat. Pork Tofu Vegetables is a good source of saturated fat, cholesterol, sodium.
Nutrition Facts — one serving (300g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 348 kcal | 17% |
| Protein | 21.0g | 42% |
| Carbohydrates | 14.4g | 5% |
| Total Fat | 23.4g | 30% |
| Fiber | 3.6g | 13% |
| Sugar | 4.8g | -- |
| Saturated Fat | 4.2g | 21% |
| Cholesterol | 36.0mg | 12% |
| Sodium | 714.0mg | 31% |
| Potassium | 696.0mg | 15% |
| Calcium | 147.0mg | 11% |
| Iron | 2.3mg | 13% |
| Magnesium | 60.0mg | 14% |
| Zinc | 2.1mg | 19% |
| Vitamin C | 43.2mg | 48% |
| Vitamin A | 393.0mcg | 44% |
| Vitamin B6 | 0.56mg | 33% |
| Vitamin B12 | 0.33mcg | 14% |
| Folate | 75.0mcg | 19% |
| Vitamin K | 100.5mcg | 84% |
| Phosphorus | 261.0mg | 21% |
Are Pork Tofu Vegetables Good for You?
Pork Tofu Vegetables provides 348 calories per serving (300g) with 21.0g of protein, 14.4g of carbohydrates, and 23.4g of fat. They are a source of saturated fat (21% dv), cholesterol (12% dv), sodium (31% dv).
Key Health Benefits of Pork Tofu Vegetables
- Good source of saturated fat (21% dv)
- Good source of cholesterol (12% dv)
- Good source of sodium (31% dv)
- Good source of potassium (15% dv)
- Good source of calcium (11% dv)
- Contains 3.6g of dietary fiber per serving
- Provides 21.0g of protein per serving
Frequently Asked Questions
How many calories are in pork tofu vegetables?
One serving (300g) of pork tofu vegetables contains 348 calories.
How much protein are in pork tofu vegetables?
One serving (300g) of pork tofu vegetables provides 21.0g of protein.
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Nutrition data sourced from USDA FoodData Central. Track pork tofu vegetables and thousands of other foods with the Gram app.