Pritong Tokwa Nutrition Facts: Calories, Macros & Health Benefits

Summary: 100g of pritong tokwa contains 271 calories, 15g protein, 10g carbs, and 20g fat. Pritong Tokwa is a good source of iron, zinc.

Pritong Tokwa - nutrition facts and calorie information

Nutrition Facts — per 100g

10.0g
Carbs
15.0g
Protein
20.0g
Fat
NutrientAmount% Daily Value
Calories271 kcal14%
Protein15.0g30%
Carbohydrates10.0g4%
Total Fat20.0g26%
Fiber1.5g5%
Sodium15.0mg1%
Potassium0.20mg0%
Calcium40.0mg3%
Iron180.0mg1000%
Magnesium1.8mg0%
Zinc170.0mg1545%
Vitamin C0.05mg0%
Vitamin A0.04mcg0%
Phosphorus2.0mg0%

Is Pritong Tokwa Good for You?

Pritong Tokwa is a nutrient-dense protein source that delivers substantial nutritional benefits. Each 100g serving provides 15g of protein (30% Daily Value) and exceptional levels of iron (180mg, 1000% DV) and zinc (170mg, 1545% DV), making it an excellent choice for supporting muscle health and immune function.

Key Health Benefits of Pritong Tokwa

How Does Pritong Tokwa Compare?

Compared to other tofu preparations, Pritong Tokwa stands out due to its frying process, which creates a more substantial texture and flavor profile while maintaining the high protein content of regular tofu. The cooking method does increase the fat content and calorie density, but it is offset by superior iron and zinc levels that exceed many comparable plant-based proteins.

Frequently Asked Questions

How many calories is in pritong tokwa?

Pritong Tokwa contains 271 calories per 100g serving, which represents 14% of a standard 2,000-calorie daily diet.

Is pritong tokwa good for weight loss?

Yes, it can support weight loss goals because it is high in protein (15g per 100g), which promotes satiety and helps preserve muscle mass during calorie restriction, despite moderate calorie density from the frying process.

Does pritong tokwa have enough iron for vegetarians?

Absolutely—it is an exceptional source of iron with 180mg per 100g, providing 1000% of the Daily Value and making it one of the most iron-rich plant-based foods available to vegetarian diets.

Is pritong tokwa suitable for a keto diet?

Pritong Tokwa can fit into a keto diet since it is relatively low in carbohydrates (10g per 100g) and high in protein and fat, though portion sizes should be monitored for macronutrient balance.

How should I store pritong tokwa after cooking?

Store cooked Pritong Tokwa in an airtight container in the refrigerator for up to 3-4 days, or freeze it for up to 2 months; reheat gently in an oven or air fryer to maintain its crispy texture.

How to Track Pritong Tokwa Nutrition with Gram

The Gram app makes logging Pritong Tokwa effortless—simply scan the dish with your phone’s camera using our AI food recognition feature, and it instantly displays the complete nutrient breakdown including protein, iron, zinc, and calories. You can easily adjust portion sizes and track how each serving fits into your daily nutrition goals, giving you clear visibility into your dietary patterns over time.

Frequently Asked Questions

How many calories is in pritong tokwa?

Pritong Tokwa contains 271 calories per 100g serving, which represents 14% of a standard 2,000-calorie daily diet.

Is pritong tokwa good for weight loss?

Yes, it can support weight loss goals because it is high in protein (15g per 100g), which promotes satiety and helps preserve muscle mass during calorie restriction, despite moderate calorie density from the frying process.

Does pritong tokwa have enough iron for vegetarians?

Absolutely—it is an exceptional source of iron with 180mg per 100g, providing 1000% of the Daily Value and making it one of the most iron-rich plant-based foods available to vegetarian diets.

Is pritong tokwa suitable for a keto diet?

Pritong Tokwa can fit into a keto diet since it is relatively low in carbohydrates (10g per 100g) and high in protein and fat, though portion sizes should be monitored for macronutrient balance.

How should I store pritong tokwa after cooking?

Store cooked Pritong Tokwa in an airtight container in the refrigerator for up to 3-4 days, or freeze it for up to 2 months; reheat gently in an oven or air fryer to maintain its crispy texture.

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Nutrition data sourced from USDA FoodData Central. Track pritong tokwa and thousands of other foods with the Gram app.

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