Rabbit Nutrition Facts: Calories, Macros & Health Benefits

Summary: One palm-sized portion (140g) of rabbit contains 276 calories, 40.7g protein, 0g carbs, and 11.3g fat. Rabbit is a good source of saturated fat, cholesterol, potassium.

gluten-free dairy-free keto-friendly low-carb high-protein paleo-friendly
Rabbit - nutrition facts and calorie information

Nutrition Facts — one palm-sized portion (140g)

0.0g
Carbs
40.7g
Protein
11.3g
Fat
NutrientAmount% Daily Value
Calories276 kcal14%
Protein40.7g81%
Total Fat11.3g14%
Saturated Fat3.4g17%
Cholesterol114.8mg38%
Sodium65.8mg3%
Potassium536.2mg11%
Calcium26.6mg2%
Iron3.2mg18%
Magnesium29.4mg7%
Zinc3.2mg29%
Vitamin B60.66mg39%
Vitamin B1211.6mcg483%
Folate15.4mcg4%
Phosphorus368.2mg29%

Is Rabbit Good for You?

Rabbit provides 276 calories per palm-sized portion (140g) with 40.7g of protein, 0g of carbohydrates, and 11.3g of fat. It is a source of saturated fat (17% dv), cholesterol (38% dv), potassium (11% dv).

Key Health Benefits of Rabbit

Frequently Asked Questions

How many calories is in rabbit?

One palm-sized portion (140g) of rabbit contains 276 calories.

How much protein is in rabbit?

One palm-sized portion (140g) of rabbit provides 40.7g of protein.

Is rabbit gluten-free?

Yes, rabbit is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track rabbit and thousands of other foods with the Gram app.