Red Onion Nutrition Facts: Calories, Macros & Health Benefits

Summary: One half cup (80g) of red onion contains 35 calories, 0.7g protein, 7.9g carbs, and 0.1g fat. Red Onion is a good source of essential vitamins and minerals.

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Red Onion - nutrition facts and calorie information

Nutrition Facts — half cup (80g)

7.9g
Carbs
0.7g
Protein
0.1g
Fat
NutrientAmount% Daily Value
Calories35 kcal2%
Protein0.72g1%
Carbohydrates7.9g3%
Total Fat0.08g0%
Fiber1.8g6%
Sugar4.6g--
Sodium0.80mg0%
Potassium157.6mg3%
Calcium13.6mg1%
Iron0.19mg1%
Magnesium9.1mg2%
Zinc0.14mg1%
Vitamin C6.5mg7%
Phosphorus32.8mg3%

Is Red Onion Good for You?

Red Onion provides 35 calories per half cup (80g) with 0.7g of protein, 7.9g of carbohydrates, and 0.1g of fat. It is a source of essential vitamins and minerals.

Key Health Benefits of Red Onion

Frequently Asked Questions

How many calories is in red onion?

One half cup (80g) of red onion contains 35 calories.

How much protein is in red onion?

One half cup (80g) of red onion provides 0.7g of protein.

Is red onion vegetarian?

Yes, red onion is suitable for vegetarian diets.

Is red onion vegan?

Yes, red onion is completely plant-based and vegan-friendly.

Is red onion gluten-free?

Yes, red onion is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track red onion and thousands of other foods with the Gram app.