Ribeye Roast Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of ribeye roast contains 263 calories, 39.2g protein, 0g carbs, and 11.8g fat. Ribeye Roast is a good source of saturated fat, cholesterol, potassium.

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Ribeye Roast - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

0.0g
Carbs
39.2g
Protein
11.8g
Fat
NutrientAmount% Daily Value
Calories263 kcal13%
Protein39.2g78%
Total Fat11.8g15%
Saturated Fat4.3g22%
Cholesterol116.2mg39%
Sodium75.6mg3%
Potassium508.2mg11%
Calcium7.0mg1%
Iron3.7mg21%
Magnesium36.4mg9%
Zinc9.5mg87%
Vitamin A1.4mcg0%
Vitamin B60.79mg46%
Vitamin B125.2mcg217%
Folate9.8mcg2%
Vitamin K2.2mcg2%
Phosphorus327.6mg26%

Is Ribeye Roast Good for You?

Ribeye Roast provides 263 calories per piece (140g) with 39.2g of protein, 0g of carbohydrates, and 11.8g of fat. It is a source of saturated fat (22% dv), cholesterol (39% dv), potassium (11% dv).

Key Health Benefits of Ribeye Roast

Frequently Asked Questions

How many calories is in ribeye roast?

One piece (140g) of ribeye roast contains 263 calories.

How much protein is in ribeye roast?

One piece (140g) of ribeye roast provides 39.2g of protein.

Is ribeye roast gluten-free?

Yes, ribeye roast is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track ribeye roast and thousands of other foods with the Gram app.