Rice Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (186g) of rice contains 668 calories, 13.0g protein, 149.4g carbs, and 1.9g fat. Rice is a good source of magnesium, zinc, phosphorus.

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Rice - nutrition facts and calorie information

Nutrition Facts — one cup (186g)

149.4g
Carbs
13.0g
Protein
1.9g
Fat
NutrientAmount% Daily Value
Calories668 kcal33%
Protein13.0g26%
Carbohydrates149.4g54%
Total Fat1.9g2%
Fiber0.19g1%
Sodium0.86mg0%
Potassium153.1mg3%
Calcium8.3mg1%
Iron0.26mg1%
Magnesium49.3mg12%
Zinc2.5mg23%
Vitamin B60.11mg6%
Phosphorus200.9mg16%

Is Rice Good for You?

Rice provides 668 calories per cup (186g) with 13.0g of protein, 149.4g of carbohydrates, and 1.9g of fat. It is a source of magnesium (12% dv), zinc (23% dv), phosphorus (16% dv).

Key Health Benefits of Rice

Frequently Asked Questions

How many calories is in rice?

One cup (186g) of rice contains 668 calories.

How much protein is in rice?

One cup (186g) of rice provides 13.0g of protein.

Is rice vegetarian?

Yes, rice is suitable for vegetarian diets.

Is rice vegan?

Yes, rice is completely plant-based and vegan-friendly.

Is rice gluten-free?

Yes, rice is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track rice and thousands of other foods with the Gram app.