Ricotta Cheese Nutrition Facts: Calories, Macros & Health Benefits

Summary: One half cup (124g) of ricotta cheese contains 212 calories, 17.4g protein, 7.4g carbs, and 12.4g fat. Ricotta Cheese is a good source of saturated fat, cholesterol, calcium.

vegetarian gluten-free low-carb high-protein
Ricotta Cheese - nutrition facts and calorie information

Nutrition Facts — half cup (124g)

7.4g
Carbs
17.4g
Protein
12.4g
Fat
NutrientAmount% Daily Value
Calories212 kcal11%
Protein17.4g35%
Carbohydrates7.4g3%
Total Fat12.4g16%
Sugar0.37g--
Saturated Fat7.4g37%
Cholesterol47.1mg16%
Sodium192.2mg8%
Potassium192.2mg4%
Calcium417.9mg32%
Iron0.62mg3%
Magnesium22.3mg5%
Zinc2.1mg19%
Vitamin A163.7mcg18%
Vitamin B60.02mg1%
Vitamin B120.50mcg21%
Folate19.8mcg5%
Vitamin K1.2mcg1%
Phosphorus280.2mg22%

Is Ricotta Cheese Good for You?

Ricotta Cheese provides 212 calories per half cup (124g) with 17.4g of protein, 7.4g of carbohydrates, and 12.4g of fat. It is a source of saturated fat (37% dv), cholesterol (16% dv), calcium (32% dv).

Key Health Benefits of Ricotta Cheese

Frequently Asked Questions

How many calories is in ricotta cheese?

One half cup (124g) of ricotta cheese contains 212 calories.

How much protein is in ricotta cheese?

One half cup (124g) of ricotta cheese provides 17.4g of protein.

Is ricotta cheese vegetarian?

Yes, ricotta cheese is suitable for vegetarian diets.

Is ricotta cheese gluten-free?

Yes, ricotta cheese is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track ricotta cheese and thousands of other foods with the Gram app.