Roast Chicken Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of roast chicken contains 335 calories, 38.2g protein, 0g carbs, and 19.0g fat. Roast Chicken is a good source of saturated fat, cholesterol, iron.

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Roast Chicken - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

0.0g
Carbs
38.2g
Protein
19.0g
Fat
NutrientAmount% Daily Value
Calories335 kcal17%
Protein38.2g76%
Total Fat19.0g24%
Saturated Fat5.3g27%
Cholesterol123.2mg41%
Sodium114.8mg5%
Potassium312.2mg7%
Calcium21.0mg2%
Iron1.8mg10%
Magnesium32.2mg8%
Zinc2.7mg25%
Vitamin A67.2mcg7%
Vitamin B60.56mg33%
Vitamin B120.42mcg18%
Folate7.0mcg2%
Vitamin K3.4mcg3%
Phosphorus254.8mg20%

Is Roast Chicken Good for You?

Roast Chicken provides 335 calories per piece (140g) with 38.2g of protein, 0g of carbohydrates, and 19.0g of fat. It is a source of saturated fat (27% dv), cholesterol (41% dv), iron (10% dv).

Key Health Benefits of Roast Chicken

Frequently Asked Questions

How many calories is in roast chicken?

One piece (140g) of roast chicken contains 335 calories.

How much protein is in roast chicken?

One piece (140g) of roast chicken provides 38.2g of protein.

Is roast chicken gluten-free?

Yes, roast chicken is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track roast chicken and thousands of other foods with the Gram app.