Roasted Soybeans Nutrition Facts: Calories, Macros & Health Benefits

Summary: One handful (28g) of roasted soybeans contains 131 calories, 10.8g protein, 8.5g carbs, and 7.1g fat. Roasted Soybeans is a good source of magnesium, folate, vitamin k.

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Roasted Soybeans - nutrition facts and calorie information

Nutrition Facts — one handful (28g)

8.5g
Carbs
10.8g
Protein
7.1g
Fat
NutrientAmount% Daily Value
Calories131 kcal7%
Protein10.8g22%
Carbohydrates8.5g3%
Total Fat7.1g9%
Fiber5.0g18%
Sugar1.2g--
Saturated Fat1.0g5%
Sodium45.6mg2%
Potassium411.6mg9%
Calcium38.6mg3%
Iron1.1mg6%
Magnesium40.6mg10%
Zinc0.88mg8%
Vitamin C0.62mg1%
Vitamin A2.8mcg0%
Vitamin B60.06mg4%
Folate59.1mcg15%
Vitamin K14.1mcg12%
Phosphorus101.6mg8%

Are Roasted Soybeans Good for You?

Roasted Soybeans provides 131 calories per handful (28g) with 10.8g of protein, 8.5g of carbohydrates, and 7.1g of fat. They are a source of magnesium (10% dv), folate (15% dv), vitamin k (12% dv).

Key Health Benefits of Roasted Soybeans

Frequently Asked Questions

How many calories are in roasted soybeans?

One handful (28g) of roasted soybeans contains 131 calories.

How much protein are in roasted soybeans?

One handful (28g) of roasted soybeans provides 10.8g of protein.

Are roasted soybeans vegetarian?

Yes, roasted soybeans are suitable for vegetarian diets.

Are roasted soybeans vegan?

Yes, roasted soybeans are completely plant-based and vegan-friendly.

Are roasted soybeans gluten-free?

Yes, roasted soybeans are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track roasted soybeans and thousands of other foods with the Gram app.