Rolled Oats Nutrition Facts: Calories, Macros & Health Benefits

Summary: One half cup (40g) of rolled oats contains 153 calories, 5.4g protein, 27.5g carbs, and 2.4g fat. Rolled Oats is a good source of iron, magnesium, zinc.

vegetarian vegan dairy-free
Rolled Oats - nutrition facts and calorie information

Nutrition Facts — half cup (40g)

27.5g
Carbs
5.4g
Protein
2.4g
Fat
NutrientAmount% Daily Value
Calories153 kcal8%
Protein5.4g11%
Carbohydrates27.5g10%
Total Fat2.4g3%
Sodium0.27mg0%
Potassium140.0mg3%
Calcium18.2mg1%
Iron1.7mg10%
Magnesium50.4mg12%
Zinc1.1mg10%
Vitamin B60.05mg3%
Folate12.8mcg3%
Phosphorus154.8mg12%

Are Rolled Oats Good for You?

Rolled Oats provides 153 calories per half cup (40g) with 5.4g of protein, 27.5g of carbohydrates, and 2.4g of fat. They are a source of iron (10% dv), magnesium (12% dv), zinc (10% dv).

Key Health Benefits of Rolled Oats

Frequently Asked Questions

How many calories are in rolled oats?

One half cup (40g) of rolled oats contains 153 calories.

How much protein are in rolled oats?

One half cup (40g) of rolled oats provides 5.4g of protein.

Are rolled oats vegetarian?

Yes, rolled oats are suitable for vegetarian diets.

Are rolled oats vegan?

Yes, rolled oats are completely plant-based and vegan-friendly.

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Nutrition data sourced from USDA FoodData Central. Track rolled oats and thousands of other foods with the Gram app.