Salad Nutrition Facts: Calories, Macros & Health Benefits

Summary: One side (150g) of salad contains 94 calories, 1.5g protein, 7.5g carbs, and 6.3g fat. Salad is a good source of vitamin c, vitamin b12, folate.

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Salad - nutrition facts and calorie information

Nutrition Facts — one side (150g)

7.5g
Carbs
1.5g
Protein
6.3g
Fat
NutrientAmount% Daily Value
Calories95 kcal5%
Protein1.5g3%
Carbohydrates7.5g3%
Total Fat6.3g8%
Fiber3.3g12%
Sugar2.4g--
Saturated Fat0.95g5%
Sodium116.2mg5%
Potassium349.5mg7%
Calcium48.5mg4%
Iron1.3mg7%
Magnesium26.6mg6%
Zinc0.35mg3%
Vitamin C37.7mg42%
Vitamin B60.14mg8%
Vitamin B1243.8mcg1825%
Folate43.8mcg11%
Vitamin K43.8mcg36%
Phosphorus43.8mg4%

Is Salad Good for You?

Salad provides 94 calories per side (150g) with 1.5g of protein, 7.5g of carbohydrates, and 6.3g of fat. It is a source of vitamin c (42% dv), vitamin b12 (1827% dv), folate (11% dv).

Key Health Benefits of Salad

Frequently Asked Questions

How many calories is in salad?

One side (150g) of salad contains 94 calories.

How much protein is in salad?

One side (150g) of salad provides 1.5g of protein.

Is salad vegetarian?

Yes, salad is suitable for vegetarian diets.

Is salad vegan?

Yes, salad is completely plant-based and vegan-friendly.

Is salad gluten-free?

Yes, salad is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track salad and thousands of other foods with the Gram app.