Salmon Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of salmon contains 216 calories, 36.1g protein, 0g carbs, and 6.7g fat. Salmon is a good source of cholesterol, potassium, vitamin b6.

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Salmon - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

0.0g
Carbs
36.1g
Protein
6.7g
Fat
NutrientAmount% Daily Value
Calories216 kcal11%
Protein36.1g72%
Total Fat6.7g9%
Saturated Fat1.5g8%
Cholesterol133.0mg44%
Sodium89.6mg4%
Potassium770.0mg16%
Calcium19.6mg2%
Iron0.99mg6%
Magnesium39.2mg9%
Zinc0.84mg8%
Vitamin A47.6mcg5%
Vitamin B60.65mg38%
Vitamin B124.8mcg202%
Folate7.0mcg2%
Phosphorus508.2mg41%

Is Salmon Good for You?

Salmon provides 216 calories per piece (140g) with 36.1g of protein, 0g of carbohydrates, and 6.7g of fat. It is a source of cholesterol (44% dv), potassium (16% dv), vitamin b6 (38% dv).

Key Health Benefits of Salmon

Frequently Asked Questions

How many calories is in salmon?

One piece (140g) of salmon contains 216 calories.

How much protein is in salmon?

One piece (140g) of salmon provides 36.1g of protein.

Is salmon gluten-free?

Yes, salmon is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track salmon and thousands of other foods with the Gram app.