Salmon Nutrition Facts: Calories, Macros & Health Benefits
Summary: One piece (140g) of salmon contains 251 calories, 27.9g protein, 0g carbs, and 14.6g fat. Salmon is a good source of saturated fat, cholesterol, potassium.
Nutrition Facts — one piece (140g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 251 kcal | 13% |
| Protein | 27.9g | 56% |
| Total Fat | 14.6g | 19% |
| Saturated Fat | 4.3g | 22% |
| Cholesterol | 70.0mg | 23% |
| Sodium | 65.8mg | 3% |
| Potassium | 551.6mg | 12% |
| Calcium | 36.4mg | 3% |
| Iron | 0.35mg | 2% |
| Magnesium | 133.0mg | 32% |
| Zinc | 0.62mg | 6% |
| Vitamin C | 5.6mg | 6% |
| Vitamin A | 190.4mcg | 21% |
| Vitamin B6 | 0.56mg | 33% |
| Vitamin B12 | 1.8mcg | 76% |
| Folate | 42.0mcg | 10% |
| Phosphorus | 404.6mg | 32% |
Is Salmon Good for You?
Salmon provides 251 calories per piece (140g) with 27.9g of protein, 0g of carbohydrates, and 14.6g of fat. It is a source of saturated fat (22% dv), cholesterol (23% dv), potassium (12% dv).
Key Health Benefits of Salmon
- Good source of saturated fat (22% dv)
- Good source of cholesterol (23% dv)
- Good source of potassium (12% dv)
- Good source of magnesium (32% dv)
- Good source of vitamin a (21% dv)
- Provides 27.9g of protein per serving
Frequently Asked Questions
How many calories is in salmon?
One piece (140g) of salmon contains 251 calories.
How much protein is in salmon?
One piece (140g) of salmon provides 27.9g of protein.
Is salmon gluten-free?
Yes, salmon is naturally gluten-free.
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Nutrition data sourced from USDA FoodData Central. Track salmon and thousands of other foods with the Gram app.