Salmon Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of salmon contains 195 calories, 32.8g protein, 0g carbs, and 6.0g fat. Salmon is a good source of cholesterol, potassium, magnesium.

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Salmon - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

0.0g
Carbs
32.8g
Protein
6.0g
Fat
NutrientAmount% Daily Value
Calories195 kcal10%
Protein32.8g66%
Total Fat6.0g8%
Saturated Fat1.5g8%
Cholesterol77.0mg26%
Sodium81.2mg4%
Potassium607.6mg13%
Calcium63.0mg5%
Iron0.85mg5%
Magnesium46.2mg11%
Zinc0.78mg7%
Vitamin C2.0mg2%
Vitamin A71.4mcg8%
Vitamin B60.80mg47%
Vitamin B127.0mcg292%
Folate18.2mcg5%
Vitamin K0.14mcg0%
Phosphorus450.8mg36%

Is Salmon Good for You?

Salmon provides 195 calories per piece (140g) with 32.8g of protein, 0g of carbohydrates, and 6.0g of fat. It is a source of cholesterol (26% dv), potassium (13% dv), magnesium (11% dv).

Key Health Benefits of Salmon

Frequently Asked Questions

How many calories is in salmon?

One piece (140g) of salmon contains 195 calories.

How much protein is in salmon?

One piece (140g) of salmon provides 32.8g of protein.

Is salmon gluten-free?

Yes, salmon is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track salmon and thousands of other foods with the Gram app.

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