Salmon Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of salmon contains 388 calories, 31.8g protein, 10.9g carbs, and 23.2g fat. Salmon is a good source of saturated fat, cholesterol, sodium.

dairy-free low-carb high-protein
Salmon - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

10.9g
Carbs
31.8g
Protein
23.2g
Fat
NutrientAmount% Daily Value
Calories388 kcal19%
Protein31.8g64%
Carbohydrates10.9g4%
Total Fat23.2g30%
Fiber0.42g2%
Sugar0.14g--
Saturated Fat5.5g27%
Cholesterol88.2mg29%
Sodium460.6mg20%
Potassium557.2mg12%
Calcium26.6mg2%
Iron1.3mg7%
Magnesium44.8mg11%
Zinc0.67mg6%
Vitamin C3.5mg4%
Vitamin A96.6mcg11%
Vitamin B60.88mg52%
Vitamin B124.6mcg191%
Folate50.4mcg13%
Vitamin K6.2mcg5%
Phosphorus382.2mg31%

Is Salmon Good for You?

Salmon provides 388 calories per piece (140g) with 31.8g of protein, 10.9g of carbohydrates, and 23.2g of fat. It is a source of saturated fat (27% dv), cholesterol (29% dv), sodium (20% dv).

Key Health Benefits of Salmon

Frequently Asked Questions

How many calories is in salmon?

One piece (140g) of salmon contains 388 calories.

How much protein is in salmon?

One piece (140g) of salmon provides 31.8g of protein.

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Nutrition data sourced from USDA FoodData Central. Track salmon and thousands of other foods with the Gram app.

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