Salmon Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of salmon contains 332 calories, 36.1g protein, 0g carbs, and 19.7g fat. Salmon is a good source of saturated fat, cholesterol, sodium.

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Salmon - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

0.0g
Carbs
36.1g
Protein
19.7g
Fat
NutrientAmount% Daily Value
Calories332 kcal17%
Protein36.1g72%
Total Fat19.7g25%
Saturated Fat4.5g22%
Cholesterol93.8mg31%
Sodium247.8mg11%
Potassium644.0mg14%
Calcium15.4mg1%
Iron0.62mg3%
Magnesium47.6mg11%
Zinc0.64mg6%
Vitamin C4.2mg5%
Vitamin A78.4mcg9%
Vitamin B61.0mg59%
Vitamin B125.5mcg229%
Folate32.2mcg8%
Vitamin K0.84mcg1%
Phosphorus434.0mg35%

Is Salmon Good for You?

Salmon provides 332 calories per piece (140g) with 36.1g of protein, 0g of carbohydrates, and 19.7g of fat. It is a source of saturated fat (22% dv), cholesterol (31% dv), sodium (11% dv).

Key Health Benefits of Salmon

Frequently Asked Questions

How many calories is in salmon?

One piece (140g) of salmon contains 332 calories.

How much protein is in salmon?

One piece (140g) of salmon provides 36.1g of protein.

Is salmon gluten-free?

Yes, salmon is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track salmon and thousands of other foods with the Gram app.