Salmon Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of salmon contains 196 calories, 31.6g protein, 0g carbs, and 7.8g fat. Salmon is a good source of cholesterol, potassium, vitamin b6.

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Salmon - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

0.0g
Carbs
31.6g
Protein
7.8g
Fat
NutrientAmount% Daily Value
Calories196 kcal10%
Protein31.6g63%
Total Fat7.8g10%
Saturated Fat1.3g6%
Cholesterol81.2mg27%
Sodium81.2mg4%
Potassium532.0mg11%
Calcium7.0mg1%
Iron0.77mg4%
Magnesium39.2mg9%
Zinc0.57mg5%
Vitamin A42.0mcg5%
Vitamin B60.32mg19%
Vitamin B1211.9mcg496%
Folate18.2mcg5%
Vitamin K0.28mcg0%
Phosphorus336.0mg27%

Is Salmon Good for You?

Salmon provides 196 calories per piece (140g) with 31.6g of protein, 0g of carbohydrates, and 7.8g of fat. It is a source of cholesterol (27% dv), potassium (11% dv), vitamin b6 (19% dv).

Key Health Benefits of Salmon

Frequently Asked Questions

How many calories is in salmon?

One piece (140g) of salmon contains 196 calories.

How much protein is in salmon?

One piece (140g) of salmon provides 31.6g of protein.

Is salmon gluten-free?

Yes, salmon is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track salmon and thousands of other foods with the Gram app.