Scalloped Tomatoes Nutrition Facts: Calories, Macros & Health Benefits

Summary: One side (150g) of scalloped tomatoes contains 165 calories, 4.0g protein, 21.1g carbs, and 7.5g fat. Scalloped Tomatoes is a good source of saturated fat, sodium, vitamin c.

vegetarian low-carb
Scalloped Tomatoes - nutrition facts and calorie information

Nutrition Facts — one side (150g)

21.1g
Carbs
4.0g
Protein
7.5g
Fat
NutrientAmount% Daily Value
Calories165 kcal8%
Protein4.0g8%
Carbohydrates21.1g8%
Total Fat7.5g10%
Fiber2.9g10%
Sugar5.5g--
Saturated Fat3.8g19%
Cholesterol18.0mg6%
Sodium324.0mg14%
Potassium379.5mg8%
Calcium55.5mg4%
Iron1.3mg7%
Magnesium25.5mg6%
Zinc0.54mg5%
Vitamin C18.3mg20%
Vitamin A108.0mcg12%
Vitamin B60.14mg8%
Vitamin B120.06mcg2%
Folate31.5mcg8%
Vitamin K12.2mcg10%
Phosphorus72.0mg6%

Are Scalloped Tomatoes Good for You?

Scalloped Tomatoes provides 165 calories per side (150g) with 4.0g of protein, 21.1g of carbohydrates, and 7.5g of fat. They are a source of saturated fat (19% dv), sodium (14% dv), vitamin c (20% dv).

Key Health Benefits of Scalloped Tomatoes

Frequently Asked Questions

How many calories are in scalloped tomatoes?

One side (150g) of scalloped tomatoes contains 165 calories.

How much protein are in scalloped tomatoes?

One side (150g) of scalloped tomatoes provides 4.0g of protein.

Are scalloped tomatoes vegetarian?

Yes, scalloped tomatoes are suitable for vegetarian diets.

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Nutrition data sourced from USDA FoodData Central. Track scalloped tomatoes and thousands of other foods with the Gram app.