Short Ribs Nutrition Facts: Calories, Macros & Health Benefits

Summary: One palm-sized portion (140g) of short ribs contains 351 calories, 40.3g protein, 0g carbs, and 21.0g fat. Short Ribs is a good source of saturated fat, cholesterol, iron.

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Short Ribs - nutrition facts and calorie information

Nutrition Facts — one palm-sized portion (140g)

0.0g
Carbs
40.3g
Protein
21.0g
Fat
NutrientAmount% Daily Value
Calories351 kcal18%
Protein40.3g81%
Total Fat21.0g27%
Saturated Fat5.9g29%
Cholesterol142.8mg48%
Sodium105.0mg5%
Potassium369.6mg8%
Calcium19.6mg2%
Iron4.5mg25%
Magnesium32.2mg8%
Zinc16.8mg153%
Vitamin A2.8mcg0%
Vitamin B60.41mg24%
Vitamin B125.7mcg237%
Folate9.8mcg2%
Vitamin K2.2mcg2%
Phosphorus280.0mg22%

Are Short Ribs Good for You?

Short Ribs provides 351 calories per palm-sized portion (140g) with 40.3g of protein, 0g of carbohydrates, and 21.0g of fat. They are a source of saturated fat (29% dv), cholesterol (48% dv), iron (25% dv).

Key Health Benefits of Short Ribs

Frequently Asked Questions

How many calories are in short ribs?

One palm-sized portion (140g) of short ribs contains 351 calories.

How much protein are in short ribs?

One palm-sized portion (140g) of short ribs provides 40.3g of protein.

Are short ribs gluten-free?

Yes, short ribs are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track short ribs and thousands of other foods with the Gram app.