Shrimp Nutrition Facts: Calories, Macros & Health Benefits

Summary: One 6.0 shrimps (60g) of shrimp contains 88 calories, 9.3g protein, 2.9g carbs, and 4.0g fat. Shrimp is a good source of cholesterol, vitamin b12, phosphorus.

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Shrimp - nutrition facts and calorie information

Nutrition Facts — 6.0 shrimps (60g)

2.9g
Carbs
9.3g
Protein
4.0g
Fat
NutrientAmount% Daily Value
Calories88 kcal4%
Protein9.3g19%
Carbohydrates2.9g1%
Total Fat4.0g5%
Fiber0.12g0%
Sugar0.06g--
Saturated Fat0.72g4%
Cholesterol84.0mg28%
Sodium208.8mg9%
Potassium78.6mg2%
Calcium38.4mg3%
Iron0.32mg2%
Magnesium15.6mg4%
Zinc0.67mg6%
Vitamin A37.8mcg4%
Vitamin B60.10mg6%
Vitamin B120.62mcg26%
Folate14.4mcg4%
Vitamin K3.4mcg3%
Phosphorus163.8mg13%

Are Shrimp Good for You?

Shrimp provides 88 calories per 6.0 shrimps (60g) with 9.3g of protein, 2.9g of carbohydrates, and 4.0g of fat. They are a source of cholesterol (28% dv), vitamin b12 (26% dv), phosphorus (13% dv).

Key Health Benefits of Shrimp

Frequently Asked Questions

How many calories are in shrimp?

One 6.0 shrimps (60g) of shrimp contains 88 calories.

How much protein are in shrimp?

One 6.0 shrimps (60g) of shrimp provides 9.3g of protein.

Are shrimp gluten-free?

Yes, shrimp are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track shrimp and thousands of other foods with the Gram app.