Shrimp Nutrition Facts: Calories, Macros & Health Benefits

Summary: One serving (140g) of shrimp contains 181 calories, 23.7g protein, 1.5g carbs, and 8.1g fat. Shrimp is a good source of saturated fat, cholesterol, sodium.

gluten-free dairy-free keto-friendly low-carb high-protein paleo-friendly
Shrimp - nutrition facts and calorie information

Nutrition Facts — one serving (140g)

1.5g
Carbs
23.7g
Protein
8.1g
Fat
NutrientAmount% Daily Value
Calories181 kcal9%
Protein23.7g47%
Carbohydrates1.5g1%
Total Fat8.1g10%
Saturated Fat2.1g11%
Cholesterol224.0mg75%
Sodium508.2mg22%
Potassium197.4mg4%
Calcium95.2mg7%
Iron0.38mg2%
Magnesium37.8mg9%
Zinc1.7mg15%
Vitamin A117.6mcg13%
Vitamin B60.29mg17%
Vitamin B121.6mcg68%
Folate25.2mcg6%
Vitamin K5.7mcg5%
Phosphorus424.2mg34%

Are Shrimp Good for You?

Shrimp provides 181 calories per serving (140g) with 23.7g of protein, 1.5g of carbohydrates, and 8.1g of fat. They are a source of saturated fat (11% dv), cholesterol (75% dv), sodium (22% dv).

Key Health Benefits of Shrimp

Frequently Asked Questions

How many calories are in shrimp?

One serving (140g) of shrimp contains 181 calories.

How much protein are in shrimp?

One serving (140g) of shrimp provides 23.7g of protein.

Are shrimp gluten-free?

Yes, shrimp are naturally gluten-free.

Track Your Nutrition with Gram

Scan any food with AI-powered recognition and get instant nutrition breakdowns. Track calories, macros, and micronutrients effortlessly.

Nutrition data sourced from USDA FoodData Central. Track shrimp and thousands of other foods with the Gram app.