Soft Boiled Egg Nutrition Facts: Calories, Macros & Health Benefits

Summary: Soft Boiled Egg contains 72 calories, 6.3g protein, 0.35g carbs, and 4.75g fat per one piece (50g). It is a source of cholesterol, vitamin b12.

Soft Boiled Egg - nutrition facts and calorie information

Nutrition Facts — one piece (50g)

0.3g
Carbs
6.3g
Protein
4.8g
Fat
NutrientAmount% Daily Value
Calories72 kcal4%
Protein6.3g13%
Carbohydrates0.35g0%
Total Fat4.8g6%
Sugar0.20g--
Saturated Fat1.6g8%
Cholesterol186.5mg62%
Sodium70.0mg3%
Potassium69.0mg1%
Calcium28.0mg2%
Iron0.88mg5%
Magnesium6.0mg1%
Zinc0.65mg6%
Vitamin A80.0mcg9%
Vitamin B60.09mg5%
Vitamin B120.45mcg19%
Folate23.5mcg6%
Vitamin E0.53mg4%
Vitamin K0.15mcg0%
Phosphorus99.0mg8%

Is Soft Boiled Egg Good for You?

Soft Boiled Egg provides 72 calories per one piece (50g) with 6.3g protein, 0.35g carbohydrates, and 4.75g fat. It is a source of cholesterol (62% dv), vitamin b12 (19% dv).

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Key Health Benefits of Soft Boiled Egg

How to Track Soft Boiled Egg Nutrition with Gram

Use Gram to log soft boiled egg and see calories, macros, and micronutrients in context. You can search by name or use AI food scanning to track meals quickly.

Frequently Asked Questions

How many calories are in soft boiled egg?

Soft Boiled Egg contains 72 calories per one piece (50g).

How much protein is in soft boiled egg?

Soft Boiled Egg provides 6.3g of protein per one piece (50g).

How many carbs are in soft boiled egg?

Soft Boiled Egg has 0.35g of carbohydrates per one piece (50g).

Is soft boiled egg good for tracking nutrition?

Yes. Soft Boiled Egg can be logged by calories, macros, and micronutrients in the Gram app.

How should I use soft boiled egg in a meal plan?

Use Soft Boiled Egg as part of a balanced meal and compare the protein, carbs, and fat values to your daily targets.

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Nutrition data sourced from USDA FoodData Central. Track soft boiled egg and thousands of other foods with the Gram app.

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