Sorghum Nutrition Facts: Calories, Macros & Health Benefits

Summary: One half cup (96g) of sorghum contains 316 calories, 10.2g protein, 69.2g carbs, and 3.4g fat. Sorghum is a good source of iron, magnesium, zinc.

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Sorghum - nutrition facts and calorie information

Nutrition Facts — half cup (96g)

69.2g
Carbs
10.2g
Protein
3.4g
Fat
NutrientAmount% Daily Value
Calories316 kcal16%
Protein10.2g20%
Carbohydrates69.2g25%
Total Fat3.4g4%
Fiber6.4g23%
Sugar2.4g--
Saturated Fat0.58g3%
Sodium1.9mg0%
Potassium348.5mg7%
Calcium12.5mg1%
Iron3.2mg18%
Magnesium158.4mg38%
Zinc1.6mg15%
Vitamin B60.43mg25%
Folate19.2mcg5%
Phosphorus277.4mg22%

Is Sorghum Good for You?

Sorghum provides 316 calories per half cup (96g) with 10.2g of protein, 69.2g of carbohydrates, and 3.4g of fat. It is a source of iron (18% dv), magnesium (38% dv), zinc (15% dv).

Key Health Benefits of Sorghum

Frequently Asked Questions

How many calories is in sorghum?

One half cup (96g) of sorghum contains 316 calories.

How much protein is in sorghum?

One half cup (96g) of sorghum provides 10.2g of protein.

Is sorghum vegetarian?

Yes, sorghum is suitable for vegetarian diets.

Is sorghum vegan?

Yes, sorghum is completely plant-based and vegan-friendly.

Is sorghum gluten-free?

Yes, sorghum is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track sorghum and thousands of other foods with the Gram app.