Spaghetti Nutrition Facts: Calories, Macros & Health Benefits

Summary: One serving (300g) of spaghetti contains 270 calories, 15.3g protein, 45.6g carbs, and 3.0g fat. Spaghetti is a good source of sodium, iron, magnesium.

Spaghetti - nutrition facts and calorie information

Nutrition Facts — one serving (300g)

45.6g
Carbs
15.3g
Protein
3.0g
Fat
NutrientAmount% Daily Value
Calories270 kcal14%
Protein15.3g31%
Carbohydrates45.6g17%
Total Fat3.0g4%
Fiber5.4g19%
Sugar7.8g--
Saturated Fat1.2g6%
Cholesterol18.0mg6%
Sodium714.0mg31%
Potassium432.0mg9%
Calcium54.0mg4%
Iron3.8mg21%
Magnesium45.0mg11%
Zinc1.5mg14%
Vitamin C16.2mg18%
Vitamin A27.0mcg3%
Vitamin B60.21mg12%
Vitamin B120.18mcg8%
Folate138.0mcg34%
Vitamin K2.1mcg2%
Phosphorus147.0mg12%

Is Spaghetti Good for You?

Spaghetti provides 270 calories per serving (300g) with 15.3g of protein, 45.6g of carbohydrates, and 3.0g of fat. It is a source of sodium (31% dv), iron (21% dv), magnesium (11% dv).

Key Health Benefits of Spaghetti

Frequently Asked Questions

How many calories is in spaghetti?

One serving (300g) of spaghetti contains 270 calories.

How much protein is in spaghetti?

One serving (300g) of spaghetti provides 15.3g of protein.

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Nutrition data sourced from USDA FoodData Central. Track spaghetti and thousands of other foods with the Gram app.