Spaghetti Nutrition Facts: Calories, Macros & Health Benefits

Summary: One serving (300g) of spaghetti contains 1524 calories, 7.2g protein, 23.4g carbs, and 156.3g fat. Spaghetti is a good source of saturated fat, sodium, vitamin c.

vegetarian low-carb
Spaghetti - nutrition facts and calorie information

Nutrition Facts — one serving (300g)

23.4g
Carbs
7.2g
Protein
156.3g
Fat
NutrientAmount% Daily Value
Calories1524 kcal76%
Protein7.2g14%
Carbohydrates23.4g9%
Total Fat156.3g200%
Fiber1.8g6%
Sugar5.4g--
Saturated Fat22.1g110%
Cholesterol11.5mg4%
Sodium312.4mg14%
Potassium204.8mg4%
Calcium121.8mg9%
Iron0.96mg5%
Magnesium26.2mg6%
Zinc0.96mg9%
Vitamin C17.9mg20%
Vitamin A52.3mcg6%
Vitamin B60.12mg7%
Vitamin B1236.0mcg1500%
Folate36.0mcg9%
Vitamin K27.6mcg23%
Phosphorus118.8mg10%

Is Spaghetti Good for You?

Spaghetti provides 1524 calories per serving (300g) with 7.2g of protein, 23.4g of carbohydrates, and 156.3g of fat. It is a source of saturated fat (111% dv), sodium (14% dv), vitamin c (20% dv).

Key Health Benefits of Spaghetti

Frequently Asked Questions

How many calories is in spaghetti?

One serving (300g) of spaghetti contains 1524 calories.

How much protein is in spaghetti?

One serving (300g) of spaghetti provides 7.2g of protein.

Is spaghetti vegetarian?

Yes, spaghetti is suitable for vegetarian diets.

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Nutrition data sourced from USDA FoodData Central. Track spaghetti and thousands of other foods with the Gram app.