Split Pea Soup Nutrition Facts: Calories, Macros & Health Benefits

Summary: One bowl (300g) of split pea soup contains 240 calories, 16.8g protein, 27.3g carbs, and 7.2g fat. Split Pea Soup is a good source of saturated fat, cholesterol, sodium.

gluten-free dairy-free low-carb high-protein
Split Pea Soup - nutrition facts and calorie information

Nutrition Facts — one bowl (300g)

27.3g
Carbs
16.8g
Protein
7.2g
Fat
NutrientAmount% Daily Value
Calories240 kcal12%
Protein16.8g34%
Carbohydrates27.3g10%
Total Fat7.2g9%
Fiber9.9g35%
Sugar5.4g--
Saturated Fat2.1g11%
Cholesterol30.0mg10%
Sodium744.0mg32%
Potassium603.0mg13%
Calcium45.0mg3%
Iron1.9mg11%
Magnesium51.0mg12%
Zinc2.6mg23%
Vitamin C3.9mg4%
Vitamin A126.0mcg14%
Vitamin B60.25mg15%
Vitamin B120.27mcg11%
Folate84.0mcg21%
Vitamin K13.5mcg11%
Phosphorus183.0mg15%

Is Split Pea Soup Good for You?

Split Pea Soup provides 240 calories per bowl (300g) with 16.8g of protein, 27.3g of carbohydrates, and 7.2g of fat. It is a source of saturated fat (11% dv), cholesterol (10% dv), sodium (32% dv).

Key Health Benefits of Split Pea Soup

Frequently Asked Questions

How many calories is in split pea soup?

One bowl (300g) of split pea soup contains 240 calories.

How much protein is in split pea soup?

One bowl (300g) of split pea soup provides 16.8g of protein.

Is split pea soup gluten-free?

Yes, split pea soup is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track split pea soup and thousands of other foods with the Gram app.