Sriracha Nutrition Facts: Calories, Macros & Health Benefits

Summary: One teaspoon (5g) of sriracha contains 4 calories, 0.1g protein, 0.8g carbs, and 0.1g fat. Sriracha is a good source of essential vitamins and minerals.

vegetarian vegan dairy-free
Sriracha - nutrition facts and calorie information

Nutrition Facts — one teaspoon (5g)

0.8g
Carbs
0.1g
Protein
0.1g
Fat
NutrientAmount% Daily Value
Calories4 kcal0%
Protein0.10g0%
Carbohydrates0.80g0%
Total Fat0.05g0%
Fiber0.11g0%
Sugar0.53g--
Sodium77.0mg3%
Potassium17.1mg0%
Calcium1.0mg0%
Iron0.10mg1%
Magnesium0.80mg0%
Zinc0.01mg0%
Vitamin C2.9mg3%
Vitamin A6.9mcg1%
Vitamin B60.02mg1%
Folate1.6mcg0%
Vitamin K0.73mcg1%
Phosphorus2.3mg0%

Is Sriracha Good for You?

Sriracha provides 4 calories per teaspoon (5g) with 0.1g of protein, 0.8g of carbohydrates, and 0.1g of fat. It is a source of essential vitamins and minerals.

Key Health Benefits of Sriracha

Frequently Asked Questions

How many calories is in sriracha?

One teaspoon (5g) of sriracha contains 4 calories.

How much protein is in sriracha?

One teaspoon (5g) of sriracha provides 0.1g of protein.

Is sriracha vegetarian?

Yes, sriracha is suitable for vegetarian diets.

Is sriracha vegan?

Yes, sriracha is completely plant-based and vegan-friendly.

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