Sriracha Nutrition Facts: Calories, Macros & Health Benefits
Summary: One teaspoon (5g) of sriracha contains 5 calories, 0.1g protein, 1.0g carbs, and 0.1g fat. Sriracha is a good source of essential vitamins and minerals.
Nutrition Facts — one teaspoon (5g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 5 kcal | 0% |
| Protein | 0.10g | 0% |
| Carbohydrates | 0.96g | 0% |
| Total Fat | 0.05g | 0% |
| Fiber | 0.11g | 0% |
| Sugar | 0.76g | -- |
| Sodium | 106.0mg | 5% |
| Potassium | 16.1mg | 0% |
| Calcium | 0.90mg | 0% |
| Iron | 0.08mg | 0% |
| Magnesium | 0.80mg | 0% |
| Zinc | 0.01mg | 0% |
| Vitamin C | 1.3mg | 1% |
| Vitamin A | 6.5mcg | 1% |
| Vitamin B6 | 0.02mg | 1% |
| Folate | 1.1mcg | 0% |
| Vitamin K | 0.55mcg | 0% |
| Phosphorus | 2.3mg | 0% |
Is Sriracha Good for You?
Sriracha provides 5 calories per teaspoon (5g) with 0.1g of protein, 1.0g of carbohydrates, and 0.1g of fat. It is a source of essential vitamins and minerals.
Key Health Benefits of Sriracha
- Good source of essential vitamins and minerals
Frequently Asked Questions
How many calories is in sriracha?
One teaspoon (5g) of sriracha contains 5 calories.
How much protein is in sriracha?
One teaspoon (5g) of sriracha provides 0.1g of protein.
Is sriracha vegetarian?
Yes, sriracha is suitable for vegetarian diets.
Is sriracha vegan?
Yes, sriracha is completely plant-based and vegan-friendly.
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Nutrition data sourced from USDA FoodData Central. Track sriracha and thousands of other foods with the Gram app.