Sushi Nutrition Facts: Calories, Macros & Health Benefits

Summary: One 6.0 pieces (180g) of sushi contains 169 calories, 5.2g protein, 33.1g carbs, and 1.3g fat. Sushi is a good source of sodium.

dairy-free
Sushi - nutrition facts and calorie information

Nutrition Facts — 6.0 pieces (180g)

33.1g
Carbs
5.2g
Protein
1.3g
Fat
NutrientAmount% Daily Value
Calories169 kcal8%
Protein5.2g10%
Carbohydrates33.1g12%
Total Fat1.3g2%
Fiber1.8g6%
Sugar3.8g--
Saturated Fat0.18g1%
Cholesterol7.2mg2%
Sodium770.4mg33%
Potassium86.4mg2%
Calcium10.8mg1%
Iron0.38mg2%
Magnesium23.4mg6%
Zinc0.68mg6%
Vitamin C1.6mg2%
Vitamin A7.2mcg1%
Vitamin B60.09mg5%
Vitamin B120.18mcg8%
Folate9.0mcg2%
Vitamin K2.7mcg2%
Phosphorus108.0mg9%

Is Sushi Good for You?

Sushi provides 169 calories per 6.0 pieces (180g) with 5.2g of protein, 33.1g of carbohydrates, and 1.3g of fat. It is a source of sodium (33% dv).

Key Health Benefits of Sushi

Frequently Asked Questions

How many calories is in sushi?

One 6.0 pieces (180g) of sushi contains 169 calories.

How much protein is in sushi?

One 6.0 pieces (180g) of sushi provides 5.2g of protein.

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Nutrition data sourced from USDA FoodData Central. Track sushi and thousands of other foods with the Gram app.

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