Tarragon Nutrition Facts: Calories, Macros & Health Benefits

Summary: One teaspoon (1g) of tarragon contains 3 calories, 0.2g protein, 0.5g carbs, and 0.1g fat. Tarragon is a good source of essential vitamins and minerals.

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Tarragon - nutrition facts and calorie information

Nutrition Facts — one teaspoon (1g)

0.5g
Carbs
0.2g
Protein
0.1g
Fat
NutrientAmount% Daily Value
Calories3 kcal0%
Protein0.23g0%
Carbohydrates0.50g0%
Total Fat0.07g0%
Fiber0.07g0%
Saturated Fat0.02g0%
Sodium0.62mg0%
Potassium30.2mg1%
Calcium11.4mg1%
Iron0.32mg2%
Magnesium3.5mg1%
Zinc0.04mg0%
Vitamin C0.50mg1%
Vitamin A2.1mcg0%
Vitamin B60.02mg1%
Folate2.7mcg1%
Phosphorus3.1mg0%

Is Tarragon Good for You?

Tarragon provides 3 calories per teaspoon (1g) with 0.2g of protein, 0.5g of carbohydrates, and 0.1g of fat. It is a source of essential vitamins and minerals.

Key Health Benefits of Tarragon

Frequently Asked Questions

How many calories is in tarragon?

One teaspoon (1g) of tarragon contains 3 calories.

How much protein is in tarragon?

One teaspoon (1g) of tarragon provides 0.2g of protein.

Is tarragon vegetarian?

Yes, tarragon is suitable for vegetarian diets.

Is tarragon vegan?

Yes, tarragon is completely plant-based and vegan-friendly.

Is tarragon gluten-free?

Yes, tarragon is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track tarragon and thousands of other foods with the Gram app.