Tofu Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of tofu contains 202 calories, 24.2g protein, 3.9g carbs, and 12.2g fat. Tofu is a good source of calcium, iron, magnesium.

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Tofu - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

3.9g
Carbs
24.2g
Protein
12.2g
Fat
NutrientAmount% Daily Value
Calories202 kcal10%
Protein24.2g48%
Carbohydrates3.9g1%
Total Fat12.2g16%
Fiber3.2g12%
Saturated Fat1.8g9%
Sodium19.6mg1%
Potassium331.8mg7%
Calcium956.2mg74%
Iron3.7mg21%
Magnesium81.2mg19%
Zinc2.2mg20%
Vitamin C0.28mg0%
Vitamin B60.13mg8%
Folate40.6mcg10%
Phosphorus266.0mg21%

Is Tofu Good for You?

Tofu provides 202 calories per piece (140g) with 24.2g of protein, 3.9g of carbohydrates, and 12.2g of fat. It is a source of calcium (74% dv), iron (21% dv), magnesium (19% dv).

Key Health Benefits of Tofu

Frequently Asked Questions

How many calories is in tofu?

One piece (140g) of tofu contains 202 calories.

How much protein is in tofu?

One piece (140g) of tofu provides 24.2g of protein.

Is tofu vegetarian?

Yes, tofu is suitable for vegetarian diets.

Is tofu vegan?

Yes, tofu is completely plant-based and vegan-friendly.

Is tofu gluten-free?

Yes, tofu is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track tofu and thousands of other foods with the Gram app.