Trout Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of trout contains 210 calories, 32.1g protein, 0g carbs, and 8.1g fat. Trout is a good source of saturated fat, cholesterol, potassium.

gluten-free dairy-free keto-friendly low-carb high-protein paleo-friendly
Trout - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

0.0g
Carbs
32.1g
Protein
8.1g
Fat
NutrientAmount% Daily Value
Calories210 kcal10%
Protein32.1g64%
Total Fat8.1g10%
Saturated Fat2.2g11%
Cholesterol96.6mg32%
Sodium78.4mg3%
Potassium627.2mg13%
Calcium120.4mg9%
Iron0.53mg3%
Magnesium43.4mg10%
Zinc0.71mg6%
Vitamin C2.8mg3%
Vitamin A21.0mcg2%
Vitamin B60.48mg28%
Vitamin B128.8mcg368%
Folate26.6mcg7%
Phosphorus376.6mg30%

Is Trout Good for You?

Trout provides 210 calories per piece (140g) with 32.1g of protein, 0g of carbohydrates, and 8.1g of fat. It is a source of saturated fat (11% dv), cholesterol (32% dv), potassium (13% dv).

Key Health Benefits of Trout

Frequently Asked Questions

How many calories is in trout?

One piece (140g) of trout contains 210 calories.

How much protein is in trout?

One piece (140g) of trout provides 32.1g of protein.

Is trout gluten-free?

Yes, trout is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track trout and thousands of other foods with the Gram app.