Vegetable Egg Rolls Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (90g) of vegetable egg rolls contains 193 calories, 5.4g protein, 28.6g carbs, and 6.3g fat. Vegetable Egg Rolls is a good source of sodium, iron, folate.

vegetarian dairy-free
Vegetable Egg Rolls - nutrition facts and calorie information

Nutrition Facts — one piece (90g)

28.6g
Carbs
5.4g
Protein
6.3g
Fat
NutrientAmount% Daily Value
Calories193 kcal10%
Protein5.4g11%
Carbohydrates28.6g10%
Total Fat6.3g8%
Fiber2.2g8%
Sugar5.4g--
Saturated Fat0.99g5%
Sodium441.0mg19%
Potassium199.8mg4%
Calcium45.0mg3%
Iron1.8mg10%
Magnesium20.7mg5%
Zinc0.41mg4%
Vitamin C6.0mg7%
Vitamin A44.1mcg5%
Vitamin B60.09mg5%
Folate63.9mcg16%
Vitamin K35.5mcg30%
Phosphorus64.8mg5%

Are Vegetable Egg Rolls Good for You?

Vegetable Egg Rolls provides 193 calories per piece (90g) with 5.4g of protein, 28.6g of carbohydrates, and 6.3g of fat. They are a source of sodium (19% dv), iron (10% dv), folate (16% dv).

Key Health Benefits of Vegetable Egg Rolls

Frequently Asked Questions

How many calories are in vegetable egg rolls?

One piece (90g) of vegetable egg rolls contains 193 calories.

How much protein are in vegetable egg rolls?

One piece (90g) of vegetable egg rolls provides 5.4g of protein.

Are vegetable egg rolls vegetarian?

Yes, vegetable egg rolls are suitable for vegetarian diets.

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Nutrition data sourced from USDA FoodData Central. Track vegetable egg rolls and thousands of other foods with the Gram app.