Venison Nutrition Facts: Calories, Macros & Health Benefits

Summary: One palm-sized portion (140g) of venison contains 213 calories, 44.1g protein, 0g carbs, and 2.7g fat. Venison is a good source of cholesterol, potassium, iron.

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Venison - nutrition facts and calorie information

Nutrition Facts — one palm-sized portion (140g)

0.0g
Carbs
44.1g
Protein
2.7g
Fat
NutrientAmount% Daily Value
Calories213 kcal11%
Protein44.1g88%
Total Fat2.7g3%
Saturated Fat1.4g7%
Cholesterol119.0mg40%
Sodium63.0mg3%
Potassium527.8mg11%
Calcium5.6mg0%
Iron5.9mg33%
Magnesium42.0mg10%
Zinc5.1mg47%
Vitamin B60.99mg58%
Vitamin B123.2mcg133%
Folate14.0mcg4%
Phosphorus380.8mg30%

Is Venison Good for You?

Venison provides 213 calories per palm-sized portion (140g) with 44.1g of protein, 0g of carbohydrates, and 2.7g of fat. It is a source of cholesterol (40% dv), potassium (11% dv), iron (33% dv).

Key Health Benefits of Venison

Frequently Asked Questions

How many calories is in venison?

One palm-sized portion (140g) of venison contains 213 calories.

How much protein is in venison?

One palm-sized portion (140g) of venison provides 44.1g of protein.

Is venison gluten-free?

Yes, venison is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track venison and thousands of other foods with the Gram app.