Wheat Bran Nutrition Facts: Calories, Macros & Health Benefits

Summary: One quarter cup (15g) of wheat bran contains 32 calories, 2.3g protein, 9.7g carbs, and 0.6g fat. Wheat Bran is a good source of magnesium, zinc, vitamin b6.

vegetarian vegan dairy-free
Wheat Bran - nutrition facts and calorie information

Nutrition Facts — quarter cup (15g)

9.7g
Carbs
2.3g
Protein
0.6g
Fat
NutrientAmount% Daily Value
Calories32 kcal2%
Protein2.3g5%
Carbohydrates9.7g4%
Total Fat0.64g1%
Fiber6.4g23%
Sugar0.06g--
Saturated Fat0.09g0%
Sodium0.30mg0%
Potassium177.0mg4%
Calcium10.9mg1%
Iron1.6mg9%
Magnesium91.7mg22%
Zinc1.1mg10%
Vitamin B60.20mg12%
Folate11.8mcg3%
Vitamin K0.28mcg0%
Phosphorus151.5mg12%

Is Wheat Bran Good for You?

Wheat Bran provides 32 calories per quarter cup (15g) with 2.3g of protein, 9.7g of carbohydrates, and 0.6g of fat. It is a source of magnesium (22% dv), zinc (10% dv), vitamin b6 (12% dv).

Key Health Benefits of Wheat Bran

Frequently Asked Questions

How many calories is in wheat bran?

One quarter cup (15g) of wheat bran contains 32 calories.

How much protein is in wheat bran?

One quarter cup (15g) of wheat bran provides 2.3g of protein.

Is wheat bran vegetarian?

Yes, wheat bran is suitable for vegetarian diets.

Is wheat bran vegan?

Yes, wheat bran is completely plant-based and vegan-friendly.

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