Whitefish Eggs Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of whitefish eggs contains 146 calories, 20.6g protein, 6.9g carbs, and 4.1g fat. Whitefish Eggs is a good source of cholesterol, sodium, iron.

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Whitefish Eggs - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

6.9g
Carbs
20.6g
Protein
4.1g
Fat
NutrientAmount% Daily Value
Calories146 kcal7%
Protein20.6g41%
Carbohydrates6.9g2%
Total Fat4.1g5%
Saturated Fat0.70g3%
Cholesterol614.6mg205%
Sodium224.0mg10%
Potassium266.0mg6%
Calcium64.4mg5%
Iron8.3mg46%
Magnesium42.0mg10%
Zinc2.9mg27%
Vitamin C16.8mg19%
Vitamin A127.4mcg14%
Vitamin B60.22mg13%
Vitamin B1279.0mcg3292%
Folate74.2mcg19%
Vitamin K0.84mcg1%
Phosphorus428.4mg34%

Are Whitefish Eggs Good for You?

Whitefish Eggs provides 146 calories per piece (140g) with 20.6g of protein, 6.9g of carbohydrates, and 4.1g of fat. They are a source of cholesterol (205% dv), sodium (10% dv), iron (46% dv).

Key Health Benefits of Whitefish Eggs

Frequently Asked Questions

How many calories are in whitefish eggs?

One piece (140g) of whitefish eggs contains 146 calories.

How much protein are in whitefish eggs?

One piece (140g) of whitefish eggs provides 20.6g of protein.

Are whitefish eggs gluten-free?

Yes, whitefish eggs are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track whitefish eggs and thousands of other foods with the Gram app.