Wild Goat Nutrition Facts: Calories, Macros & Health Benefits

Summary: Wild Goat contains 155 calories, 27g protein, 0g carbs, and 4.5g fat per one serving (150g). It is a source of cholesterol, iron, zinc.

gluten-free dairy-free keto-friendly low-carb high-protein
Wild Goat - nutrition facts and calorie information

Nutrition Facts — one serving (150g)

0.0g
Carbs
27.0g
Protein
4.5g
Fat
NutrientAmount% Daily Value
Calories155 kcal8%
Protein27.0g54%
Carbohydrates0.00g0%
Total Fat4.5g6%
Saturated Fat1.6g8%
Cholesterol75.0mg25%
Sodium65.0mg3%
Calcium28.0mg2%
Iron360.0mg2000%
Magnesium4.2mg1%
Zinc210.0mg1909%
Vitamin C0.10mg0%
Vitamin A0.25mcg0%
Vitamin B65.5mg324%
Vitamin B120.45mcg19%
Folate8.0mcg2%
Vitamin E0.30mg2%
Vitamin K2.4mcg2%

Is Wild Goat Good for You?

Wild Goat provides 155 calories per one serving (150g) with 27g protein, 0g carbohydrates, and 4.5g fat. It is a source of cholesterol (25% dv), iron (2000% dv), zinc (1909% dv).

Spit-roasted wild goat leg, seasoned and slow-roasted over an open flame, yielding lean, flavorful meat with a slightly gamey taste and crispy exterior.

Key Health Benefits of Wild Goat

How to Track Wild Goat Nutrition with Gram

Use Gram to log wild goat and see calories, macros, and micronutrients in context. You can search by name or use AI food scanning to track meals quickly.

Frequently Asked Questions

How many calories are in wild goat?

Wild Goat contains 155 calories per one serving (150g).

How much protein is in wild goat?

Wild Goat provides 27g of protein per one serving (150g).

How many carbs are in wild goat?

Wild Goat has 0g of carbohydrates per one serving (150g).

Is wild goat good for tracking nutrition?

Yes. Wild Goat can be logged by calories, macros, and micronutrients in the Gram app.

How should I use wild goat in a meal plan?

Use Wild Goat as part of a balanced meal and compare the protein, carbs, and fat values to your daily targets.

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Nutrition data sourced from USDA FoodData Central. Track wild goat and thousands of other foods with the Gram app.

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